Yoghurt Cake

Hiya! Pour la recette en français c’est ici!

-Ingredients-

• 1 yoghurt
• 1/2 pot oil
• 2 pots of sugar
• 3 pots flour
• 2 eggs
• 1 TSP baking powder

-Instructions-

1. Preheat the oven to 180 ° C.
2. In a bowl, pour the yoghurt.
3. Add the sugar and the eggs. Mix vigorously with a wooden spoon.
4. Then add the oil, flour and baking powder. Stir well until a smooth paste is obtained.
5. Pour into a mould previously buttered (or oiled) and floured.
6. Bake for about 35 min.