Hiya! Pour la recette en Français c’est ici.

-Ingredients-
- 1 shortcrust pastry
- 5-6 tomatoes
- Dijon mustard
- 3 Onions
- 1 handful grated cheese

-Instructions-
- Preheat oven to 180°C.
- Place shortcrust in pie plate. Make small holes with a fork.
- Take 1 tbsp of Dijon mustard and spread it all across the shortcrust.
- In a frying pan, brown the diced onions with a little bit of coconut oil or olive oil. Once brown, put it on the plate and spread it all over.
- Cut and put the tomatoes on top.
- Spread the handful of grated cheese on top.

